Dinner
Starters
West Coast Crab, Brie Cheese & Apple Wood Smoked Cheddar Fondue
Molten Cheese & Crisp Corn Tortilla Chips – 9.99
Roasted Chicken Wings & Chilled Refreshing Watermelon
One Full Pound, Cajun, Teriyaki, BBQ, 5-Alarm Fire – 9.99
Sesame Encrusted Seared Rare Tuna & Wasabi
Louisiana Slaw, Honey-Soya-Sesame Glaze, Pineapple-Mango Salsa – 12.99
Pan-Fried Fanny Bay Oysters
Louisiana Cajun Cream Sauce, Balsamic Glaze, Goat Cheese - 11.99
Fire Grilled Sweet Thai Glazed Prawns or Chicken Satay
Louisiana Slaw, Duo of Peanut & Sweet Thai Sauces– 3.99 Each
Flash Fried Pacific Calamari
Louisiana Slaw, Roasted Red Chili, Honey Glaze – 9.99
Seafood Steamers
Today’s catch, as quoted on Fresh Sheet
Soups
Chef’s Daily Soup Creation
Today’s Inspirations
Cup – 2.99 Bowl – 5.99
West Coast Seafood Chowder
Notable treasures from the Sea & Vegetables
Cup – 3.99 Bowl – 7.99
Salads
Steeples Famous Tableside Caesar Salad – 11.99 per person
Traditionally prepared tableside for two or more
Fresh Garlic, Anchovy Fillets, Capers, Grainy Dijon, Olive Oil, house made Croutons
Salad Add-Ons
Add Fire Grilled 5 Prawn Skewer – 3.99 Each
Add Fire Grilled Chicken Skewer – 3.99 Each
Add Blackened 4 oz Chicken Breast – 4.99 Each
Add Lemon-Garlic Colossal King Prawn – 4.99 Each
Spinach Salad with Grilled Pears
Orange-Lemon Meringue Yoghurt Dressing, Blue Cheese & Candied Pecans
Petite – 6.99 Regular – 8.99
Fresh Strawberries & Goat Cheese Field Greens
Balsamic-Maple Cream Cheese Dressing, Toasted Almond Slivers
Petite – 6.99 Regular – 8.99
Field Greens & Roasted Cherry Tomatoes
Balsamic-Maple Cream Cheese Dressing
Petite – 5.99 Regular – 7.99
Roasted Garlic Caesar Salad
Home Made Croutons & Fresh Grated Parmesan Cheese
Petite – 6.99 Regular – 9.99
Blackened Chicken & Roasted Garlic Caesar Salad
Pineapple-Mango Salsa & Chilled Refreshing Watermelon – 14.99
Dinner Entrées - Daily from 5pm
Fire Grilled Steaks
100% Alberta Beef
Served with Chef’s Potato du Jour, Veal Demi Glacé, Crispy Red Onions & Seasonal Vegetables
6 oz Sirloin Steak –18.99
6 oz Filet Mignon – 23.99
10 oz Center Cut New York – 23.99
Steak Additions
Fire Grilled Portobello Mushroom & Melted Cambozola Cheese Topping – 3.99
Fire Grilled Prawns Skewer – 3.99 Each
½ Pound Alaskan King Crab Legs – 15.99
Brandied Peppercorn Cream Sauce – 1.99
Lemon-Garlic Colossal King Prawn – 4.99 Each
Sandwiches
Served with – Louisiana Coleslaw & Your Choice of Seasoned Fries, Balsamic Maple Field Greens or Cup of Soup.
Substitute – Crispy Yam Fries, Cup of Chowder, Roasted Garlic Caesar or Strawberry Goat Cheese Field Greens for .99
6 oz Fire Grilled Sirloin Steak Sandwich – 16.99
Demi Glacé, Sautéed Mushrooms, Crispy Red Onions, Roasted Garlic Aioli, Garlic Toast
Add Smoked Apple Wood Cheddar – 2.99
Add Cambozola Cheese Melt – 3.99
Fire Grilled BBQ Beef Burger – 10.99
Roasted Cherry Tomato Concase, Lettuce, Crispy Red Onions, Roasted Garlic Aioli
Add Smoked Bacon – 1.99
Add Smoked Apple Wood Cheddar – 2.99
Add Cambozola Cheese Melt – 3.99
Sweet Thai Glazed Chicken Burger – 11.99
Apricot-Peach Ginger Chutney, Honey Mustard, Roasted Cherry Tomato Concase, Lettuce
Chicken, Lamb, & Pork
Served with Potato du Jour & Seasonal Vegetables
Fire Grilled 8 oz Chicken Breast (Blackened on Request – .99) – 18.99
Pineapple-Mango Salsa & Roasted Red Chili Sauce
Apple-Bacon Stuffed Roasted Pork Loin – 17.99
Apricot-Ginger Chutney, Honey Mustard Jus
Herb & Dijon Encrusted Roasted Rack of Lamb
Veal Demi Glacé
Half Rack – 23.99 Full Rack – 32.99
BBQ Baby Back Pork Ribs
Tender & Tasty
Half Rack – 15.99 Full Rack – 23.99
Fresh Game & Game Birds
From Caribou to Water Buffalo, Venison, Ostrich & Wild Boar. Changes weekly as quoted on Fresh Sheet
Fish, Seafood, & Pasta Dishes
Fresh Wild Fish
Changes daily like the tides, as quoted on Fresh Sheet
West Coast Seafood Platter & Limoncello Risotto – 24.99
Alaskan King Crab, Prawns, Fresh Fish & Steamers, Pickled Ginger-Lemon Butter & Seasonal Vegetables
Alaskan King Crab Legs Steamed with Ginger & Lemongrass in Bamboo Steamer
Pickled Ginger–Lemon Butter & Seasonal Vegetables
½ Pound – 24.99 Full Pound – 34.99
West Coast Seafood Spaghettini – 19.99
Truffled-Blue Cheese Cream Sauce, Parmesan Cheese & Garlic Toast
Chicken Almond Pesto Spaghettini – 17.99
Fresh Basil, Garlic, Lemon & Cream, Parmesan Cheese & Garlic Toast
Baby Lobster Macaroni & Cheese – 15.99
Brie Cheese, Apple Wood Smoked Cheddar, Parmesan, Goat Cheese & Garlic Toast
Limoncello Risotto & Fire Grilled Portobello Mushroom – 15.99
Mandarin Ginger Risotto with Creamy Parmesan & Melted Goat Cheese
Add Lemon-Garlic Colossal King Prawn – 4.99 Each
Teriyaki-Ginger Chicken Chow Mein – 9.99
Wok Fried Asian Noodles, Vegetables & Chicken
Substitute Prawns – 2.99
From the Bar
Steeples 2oz Martinis
The Classic - 6.99
Dry, Extra Dry, Dirty or Burnt, Olives
Pomegranatini – 8.49
Skyy Vodka, All Natural POM Juice
The Grey Goose Classic Martini - 12.99
The World's Best Vodka
Crantini - 7.49
Vodka, Refreshing Cranberry Juice
Cosmopolitan Cadillac - 8.99
Mandarin Vodka, Grand Marnier & Cranberry Juice
Sour Appletini – 7.99
Vodka, Sourpuss Green apple liqueur, Lime
Lakeside – 7.99
Vodka, Orange Juice & Peach Schnapps
Watermelontini - 7.99
Skyy Vodka, Melon Liqueur, Orange Juice & Grenadine
Bellinis & Margaritas
Steeples Famous Bellini - 6.99
Peach & Mango, Blended with Champagne, Peach Schnapps & Sangria Float
Mojito - 6.49
White Rum, Fresh Lime,Soda, Muddled Fresh Mint Leaves, Simple Syrup
Margaritas - 6.49
Tequila, Blended with Island Originals, Peach, Mango, Strawberry or Lime
Daiquiris – 6.49
Havana Rum Blended with Peach, Mango, Strawberry or Lime
Pina Coladas - 6.49
Pinapple juice, Coconut Cream & Havana Rum Blended with Mango, Peach or Strawberry
Pomegranate Margarita or Daiquiris - 6.99
All Natural POM Juice, Lime Juice Rum or Tequila
Frozen Blended Mocktails
Smoothies - 4.50
Mango, Peach, Strawberry, Lime
Pina Coladas - 4.50
Pineapple Juice & Coconut, Cream add Mango, Peach or Strawberry
Peaches & Cream - 4.50
Island Originals Peaches & Ice Cream
Classics
Aperitifs & Sherry
Dubonnet Rouge - 4.5
Campari - 5.5
Dubonnet Blanc - 4.5
Tio Pepe - 5.5
Cinzano - 4.5
Bristol Cream - 5.5
Noilly Prat - 4.5
Whiskey Sour - 5.5
Brandy
Dupuy Marqius De Villard - 5
St. Remy XO - 6
Grappa Evganea - 6
Cognac
Courvoisier VS - 8
Hennessy VSOP - 9
Whiskey
Southern Comfort - 6
Jameson's - 6
Jack Daniels - 6
Knob Creek - 7
Glayva - 8
Drambuie - 8
Blended & Single Malt Scotch
Blended Scotch
Johnnie Walker Red Label - 5
Chivas Regal ~ 12 Year Old - 6
Single Malt Scotch
Aberlour ~ 10 Year Old -7
Balvenie Doublewood ~ 12 Year Old - 12
Highland Park ~ 12 Year Old - 12
Lagavulin ~ 16 Year Old - 14
Glenlivet ~ 18 Year Old - 14
Beer, Cider, Coolers
Local Vancouver Island Brewery Draught Beers
Pipers Pale Ale, Vancouver Island Brewery
12 oz Glass - 3.99 | Pint - 5.49
Victoria Lager, Vancouver Island Brewery
12 oz Glass - 3.99 | Pint - 5.49
The World's Finest Beer
Kokanee (Canada Eh!) - 4.49
Corona (Mexico) - 4.99
Sleeman Honey Brown Lager (Canada) -4.99 Becks (Germany) - 4.99
Alexander Kieths IPA (Canada) - 4.99
Grolsch Lager (Holland) - 6.49
Genuine Draght Can (Ireland) - 5.99
Karmeliet Triple (Belgium) - 8.49
Newcastle Brown Ale (England) - 5.90
Stella Artois (Belgium) - 4.99
Coors Light (USA) - 4.49
Chimay, Blue (Belgium) - 8.49
Miller Genuine Draft (USAl) - 4.99 Duvel (Belgium) -8.49
Local Merridale Estate Cidery
Merri Berri Cider (Apple, Raspberries, Black Currants, Cherries) - 7.99
Traditional (Extra Dry) - 7.99
Cyser (Honey-Bitter Sweet) - 7.99
Coolers & Ciders
Smirnoff Ice - 5.49
Bacardi Tropical Orange Breezer - 5.49
Growers Extra Dry Apple Cider - 5.49
Mike's Hard Lemonade - 5.49
Woody's Pink Grapefruit - 5.49
Growers Natural Peach Cider - 5.49
Lunch & Brunch - Saturday & Sunday, 10am-3pm
Great Eats
Classic Smoked Bacon Eggs Benedict – 10.99
Poached Eggs on a Croissant, Roasted Red Pepper, Onion & Parmesan Potato Hash, Hollandaise & Fresh Fruit
Colossal Prawns Eggs Benedict – 14.99
Poached Eggs on a Croissant, Roasted Red Pepper, Onion & Parmesan Potato Hash, Hollandaise & Fresh Fruit
Crème Brûleé French Toast with Caramelized Bananas – 10.99
Cream Cheese Maple Syrup & Pecan Butter
Grilled Lamb Sausage, Soft Scrambled Eggs, Fresh Basil & Goat Cheese – 11.99
Roasted Red Pepper, Onion & Parmesan Potato Hash, Toasted Ciabatta & Fresh Fruit
Charbroiled 6 oz Sirloin & Poached Eggs on Toasted Ciabatta – 15.99
Roasted Red Pepper, Onion & Parmesan Potato Hash, Toasted Ciabatta & Fresh Fruit
Three Cheese Omelet with Smoked Bacon & Roasted Cherry Tomato – 11.99
Roasted Red Pepper, Onion & Parmesan Potato Hash, Toasted Ciabatta & Fresh Fruit
Brunch Cocktails
Steeples Famous Bellini - 6
Frozen Peach & Mango, Champagne, Peach Schnapps & Sangria FloatProsecco & Limoncello - 9
Spritzer, Dry White Wine, Lemon & Soda - 6
Mimosa - 8
Sparkling Wine with a Choice of Mango, Peach, Strawberry, Orange or Cranberry Juice
Kir - 7
Dry White Wine, Cassis - 7
Kir Royale - 8
Champagne, Cassis
Cheribell Champagne Cocktail - 8
Cointreau, Courvoisier & Champagne
Cowichan Cocktai - 8
Blackberry Port, Champagne
Colossal Prawn Caesar - 7
Blazes Spicy Green Bean Caesar - 6
Beverages
Non-Alcoholic Treats
Real Fruit Smoothies, Wild Berry, Strawberry, Mango, Peach, Lime - 4.5
Alcohol Free Mocktails, Caesar, Shirley Temple, Roy Rogers - 4
Non Alcoholic Beer, Warsteiner, Amber O Douls - 4
San Pellegrino Mineral Water - 250 ml - 3
San Pellegrino Mineral Water - 1 Litre - 5
Cappucino - 3.5
Mocha - 4.5
Dark Roast Coffee - 2.95
Decaffeina
Espresso - 2.5
Desserts
Dessert & Dessert Wine Pairings
Belgian Chocolate Lava Cake - 8.49
Molten Chocolate Cake Baked to Order, Ice Cream
Alderlea Heritage Hearth - 12
Cheesecake du Jour – 8.49
Ask Your Server for Today’s Selection
Venturi Schulze Brandenburg #3 – 12
Apple–Peach Crumble – 7.99
Served Hot with Caramel Sauce
Add á la Mode – 1.99
Merridale Winter Apple Dessert Cider – 10
Belgian Chocolate Pate – 8.99
Blood Orange Sorbetto - 8.5
Cherry Point Blackberry Port – 9
Sweet Temptation Trio – 9.99
Saltspring Island Blood Orange Sorbetto,
Crème Brûlée and Apple–Peach Crumble
Silverside Raspberry Port – 9
Traditional Vanilla Bean Crème Brûlée – 8.99
Fresh Fruit
Cherry Point Blackberry Port – 9
Cheese Plate - 14.99
Chef’s Selection of Four Fine Local & European Cheeses, Fresh Fruit, House-made Fruit Chutney & Crackers
Ice Cream Martini - 4.99
Ask Your Server for Today’s Flavours or
Add Your Favourite Liqueur? – 3.99
Blood Orange Sorbetto Martini – 6.99
Saltspring Island Sorbetto, Non-Dairy
Tableside Flambés (for Two Minimum) - 9.5 per person
Cherries Jubilee
Okanagan Bing Cherries Flambéed with
Brandy & Grand Curacao over Ice Cream
Bananas Foster
Bananas, Candied Pecans Flambéed with Cuban Rum &
Crème De Banana over Ice Cream
Garden of Eden Crêpes
Forbidden Berries Flambéed with Brandy & Grand Curacao with Ice Cream
Children's Menu
Served with Sunflower Slaw & Choice of French Fries, Field Greens, or Cesar Salad
